Tender Details

Country: Ethiopia
Summary: Supply of Food Commodities.
ETT Ref No: 58929792
Deadline: 01 Nov 2021
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: HAI-RFQ /013/ 2021
Purchaser's Detail:
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Description:
Quotation are invited for Supply of Food Commodities. 1 Crashed Corn (Maize Floor for porridge) 24,603 Kg 2 RUTF (Ready to use therapeutic food) 37,000 Sachets 3 Edible Oil (Sunflower) 1,640 Litre 4 Haricot Bean (Red) 2,460 Kg Requirements: Renewed Business License on respective area, TIN Certification, VAT registration, certificate Proof of track record in supply of similar items. All Quotations must be clearly presented in English. Clarity of specifications and presentation of the bid offer, delivery time and value for money principles will be considered in the evaluation of the bid. A complete set of tender documents can be collected from HelpAge International Ethiopia office Located in Addis Ababa, Kirkos Sub-city, Axum Building 4th Floor (on the way from Urael to Atlas) Tel+251 (0) 111261535/37. The completed set of tender documents shall be submitted in plain sealed and stamped envelope indicating ‘Tender No. and name- in ‘Original- and ‘Copy- properly bounded with identifying the sender and addressed to the above. To be received on or before 01 November 2021 at 12:00 AM (06:00 O-clock, local time). The bid will be opened on the same day 01 November 2021 at 02:30 P.M (08: 30a.m local time).
Documents:

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Supply of Food Commodities. - Ethiopia Tender

The HELPAGE INTERNATIONAL, a Government sector organization in Ethiopia, has announced a new tender for Supply of Food Commodities.. This tender is published on EthiopiaRFP under ETT Ref No: 58929792 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-11-01.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.